Baked Camembert

Baked Camembert is scrummy and so easy.

You can do it in an oven, on a Cadac, A BBQ just about any heat source.

You can buy a dish with a lid known as a Camembert Baker, strangely enough you place a Camembert in it and put the thing in the oven to bake. But who is going to lug one of those around in their caravan when the weight of everything is an issue. So you can improvise. Continue reading “Baked Camembert”